This year's Tavola di San Giuseppe |
San Giuseppe, ora pro nobis |
Special thanks to Chef Vincent Dardanello, who treated us to another delicious Sicilian repast. His warmth and hospitality are second to none. We are especially grateful to Fr. Basil for joining us on this joyous occasion and blessing our table and bread. As always, celebrating our faith and culture together was a great honor and pleasure. We are looking forward to doing it again next year. Evviva San Giuseppe!
(L) Another look at the table. (R) Portrait of SG Francesco II of the Two Sicilies |
Miniature traditional Sicilian cart |
Prayer cards for SG Francesco II of the Two Sicilies |
Prayer cards for Beata Maria Cristina di Savoia |
Fr. Basil blessed our table and bread |
Caponata |
Arancini |
Stuffed artichoke |
Pasta con sarde with toasted breadcrumbs |
Pasta alla Norma |
Eggplant parmigiana |
Shrimp oreganata |
Stuffed swordfish |
Zeppole and sfingi di San Giuseppe from Fortunato Brothers' Bakery |
A good time was had by all |
(L) The Cross of Burgundy and Kingdom of the Two Sicilies flags. (R) Amaro dell'Etna |
Thirty loaves of blessed Pane di San Giuseppe were generously donated by the Sanfedisti |
After dinner, partygoers took a commemorative photo with the flags of the Kingdom of the Two Sicilies and Cross of Burgundy |
The Sanfedisti hierarchy |