 |
Our most gracious host serves up some fresh vongole crude
Photos by New York Scugnizzo |
We couldn’t be happier for our friend chef Giuseppe Marrone, who celebrated one year at the helm of Acqua Restaurant and Wine Bar (21 Peck Slip) Monday evening in Manhattan’s historic South Street Seaport. Generous and appreciative, Giuseppe thanked his friends and loyal customers with another one of his famous blowout parties, complete with complimentary food, live entertainment and a DJ. Packed to the gills, partygoers mingled, ate their fill, and merrily danced the night away in honor of our revered host. We wish Giuseppe continued success, prosperity and much happiness as he continues to reach his goals!
 |
Frédéric and Alexandra enjoy a little Vigne Mastrodomenico 'Mos' Aglianico del Vulture from Basilicata and Sertura Fiano di Avellino
|
 |
| The man of the hour was joined by one of his many admirers |
 |
Two rock stars: Andrew Giordano of the Black Cats NYC with Chef Marrone
|
 |
| A neobriganti hotspot, we nicknamed the restaurant “The Brigands’ Roost” |
 |
| Revelers spill into the streets to enjoy the cool night air |
